Fresh seaweed from the coast of Maine.
Pure, sustainably harvested sea vegetables
Our seaweed is a renowned source of vitamins, trace elements, and minerals which are essential to human organ function, energy, and longevity. Our team follows the Maine Seaweed Council’s sustainable harvest guidelines, prioritizing bed establishment and regeneration. We are committed to nourishing coastal communities and ecosystems through a locally-oriented, reciprocally-minded food system.
Health Benefits
The salts found in kelp are a rich blend of magnesium, potassium, and sodium. Unlike table salt, seaweed also contains a type of fiber, called alginate, which is highly efficient at removing fats and impurities from the body during digestion. To get the full benefits of seaweed, it is best to incorporate on a daily basis. Seaweeds are so nutritionally dense that it only takes a moderate amount added to your favorite dishes for flavor and health benefits. A moderate amount added to each meal is the best way to achieve these results.
A great source of
Vitamin A, Vitamin K, Magnesium, Potassium, Calcium, Iodine, and Iron
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